Tuesday, 12 May 2015

NEGOTIATED BRIEF: Prohibition



  • Prohibition in the United States was a nationwide constitutional ban on the sale, production, importation, and transportation of alcoholic beverages that remained in place from 1920 to 1933. It was promoted by the "dry" crusaders, a movement led by rural Protestants and social Progressives in the Democratic and Republican parties, and was coordinated by the Anti-Saloon League, and the Woman's Christian Temperance Union. Prohibition was mandated under the Eighteenth Amendment to the U.S. Constitution. Enabling legislation, known as the Volstead Act, set down the rules for enforcing the ban and defined the types of alcoholic beverages that were prohibited. For example, religious uses of wine were allowed. Private ownership and consumption of alcohol was not made illegal under federal law; however, in many areas local laws were more strict, with some states banning possession outright. Nationwide Prohibition ended with the ratification of the Twenty-first Amendment, which repealed the Eighteenth Amendment, on December 5, 1933.

  • Prohibition marked one of the last stages of the Progressive Era. During the 19th century, alcoholism, drug abuse, gambling addiction, and a variety of other social ills and abuses led to the activism to try to cure the perceived problems in society. Among other things this led many communities in the late 19th and early 20th century to introduce alcohol prohibition, with the subsequent enforcement in law becoming a hotly debated issue. Prohibition supporters, called drys, presented it as a victory for public morals and health. Anti-prohibitionists, known as wets, criticised the alcohol ban as an intrusion of mainly rural Protestant ideals on a central aspect of urban, immigrant, and Catholic life. Though popular opinion believes that Prohibition failed, it succeeded in cutting overall alcohol consumption in half during the 1920s, and consumption remained below pre-Prohibition levels until the 1940s, suggesting that Prohibition did socialise a significant proportion of the population in temperate habits, at least temporarily. Some researchers contend that its political failure is attributable more to a changing historical context than to characteristics of the law itself. Criticism remains that Prohibition led to unintended consequences such as the growth of urban crime organisations. As an experiment it lost supporters every year, and lost tax revenue that governments needed when the Great Depression began in 1929.

  • Organised crime received a major boost from Prohibition. Mafia groups limited their activities to prostitution, gambling, and theft until 1920, when organised bootlegging emerged in response to Prohibition. A profitable, often violent, black market for alcohol flourished. Prohibition provided a financial basis for organised crime to flourish.

  • In a study of more than 30 major U.S. cities during the Prohibition years of 1920 and 1921, the number of crimes increased by 24%. Additionally, theft and burglaries increased by 9%, homicides by 12.7%, assaults and battery rose by 13%, drug addiction by 44.6%, and police department costs rose by 11.4%. This was largely the result of "black-market violence" and the diversion of law enforcement resources elsewhere. Despite the Prohibition movement's hope that outlawing alcohol would reduce crime, the reality was that the Volstead Act led to higher crime rates than were experienced prior to Prohibition and the establishment of a black market dominated by criminal organisations. The Saint Valentine's Day Massacre produced seven deaths, considered one of the deadliest days of mob history.

  • Furthermore, stronger liquor surged in popularity because its potency made it more profitable to smuggle. To prevent bootleggers from using industrial ethyl alcohol to produce illegal beverages, the federal government ordered the poisoning of industrial alcohols. In response, bootleggers hired chemists who successfully renatured the alcohol to make it drinkable. As a response, the Treasury Department required manufacturers to add more deadly poisons, including the particularly deadly methyl alcohol. New York City medical examiners prominently opposed these policies because of the danger to human life. As many as 10,000 people died from drinking denatured alcohol before Prohibition ended. New York City medical examiner Charles Norris believed the government took responsibility for murder when they knew the poison was not deterring people and they continued to poison industrial alcohol (which would be used in drinking alcohol) anyway. Norris remarked: "The government knows it is not stopping drinking by putting poison in alcohol... Yet it continues its poisoning processes, heedless of the fact that people determined to drink are daily absorbing that poison. Knowing this to be true, the United States government must be charged with the moral responsibility for the deaths that poisoned liquor causes, although it cannot be held legally responsible."

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